Bill Gates’ Fake Meat Linked to ‘Premature Death’, Study Finds

 

Bill Gates’ synthetic meat products can increase the risk of severe heart disease and premature death, according to a new study.

 

 Researchers from the University of São Paulo and Imperial College London assessed the diets of more than 118,000 people living in the UK aged 40 to 69 years old. They found that those who ate Bill Gates’ fake meat products became severely sick and disease-ridden within a matter of months.

 

New York Post reports: Researchers found that for every 10% increase in plant-based foods, the risk of death from heart disease fell by 20%. Yet, when the increase in plant-based foods came from Bill Gates’ UPFs, it was linked to a 12% rise in heart disease-related deaths.

 

 

 

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